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Unmistakably Australian
Great Tasting Dairy Products

Become a milk supplier

We partner with leading regional farmers

ABOUT GOULBURN VALLEY CREAMERY

We place quality at the heart of everything we do

From the Goulburn Valley in Victoria to our customers’ doorsteps, we deliver dairy that meets the highest international standards, exporting the best in Australian dairy all around the world.

We value our farmer and community relationships.

Our local teams work in partnership with farmer suppliers, for easy and direct communication at all levels of our business.

Our new, state-of-the-art facility at Kyabram in Victoria employs 80 local and regional team members with the capacity to process 100 million litres of milk each year.

Dairy processing

Fresh from the farm, our milk is processed in a state-of-the-art facility in accordance with the most stringent food safety standards. Our processes have been refined over time to ensure only the highest quality dairy.

Quality testing and control

We employ a robust Quality Assurance Program at every step of the process, from testing of raw milk through to when it leaves our processing facility for shipping to its destination.

Packaging and delivery

We offer a variety of packaging formats, depending on the type of dairy and quantity required. Fresh or frozen, our dairy is immediately packed and hygienically sealed to ensure lasting freshness.

Proudly Australian

250,000

litres processed daily

12

export countries

80

local employees

QUALITY

Our Products

We’re local like you.
Our teams, farms, suppliers and milk are from the Goulburn Valley region (Victoria).
We are committed to the health and prosperity of our people and communities, for the long haul.

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